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jar of tropical bircher muesli on a wooden tray

Tropical Bircher Muesli Recipe

Healthy overnight breakfast recipe perfect for spring and great to grab on-the-go.
Course Breakfast
Cuisine American
Keyword Tropical Bircher Muesli
Prep Time 5 minutes
Total Time 5 minutes
Servings 1
Calories 482 kcal

Ingredients

  • 1 medium ring pineapple chopped
  • ½ cup apple and mango juice/ smoothie
  • 1 tbsp chia seeds
  • 1 passionfruit
  • 50 g gluten free vegan muesli
  • 2 heaped tbsp vegan Greek Yoghurt
  • Small handful of almonds

Instructions

  1. Add your chopped pineapple to the base of a jar/ container you can store your muesli in overnight.
  2. In another dish, mix your muesli, chia, liquid and passionfruit. Transfer the mx to your jar to top the pineapple. Place in the fridge overnight or for at least 5 hours.
  3. When ready to eat, top your mix with your yoghurt and finally finish with your almonds.

Serve and enjoy!