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Sweet Breakfast Tortilla Recipe
A really quick and easy breakfast idea using a tortilla in a similar way to a crepe, ready in less than 5 minutes for you to top however you choose.
Cook Time 5 minutes
Total Time 5 minutes
Servings 1
Calories 221 kcal
Ingredients
- ½ tsp vegan butter
- Dash of vanilla extract
- Pinch of cinnamon
- 1 to rtilla
On mine:
- Alpro Greek Style Yoghurt
- Berry compote
- Sprinkle of granola
Instructions
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Heat a large frying pan on low to medium heat. Add the vegan butter, once melted add the dash of vanilla and cinnamon (if using). Tilt your pan so that it spreads evenly across the base, then add your tortilla to the pan. Press down lightly using your spoon or spatula to make sure it’s fully touching the bottom of the pan, leave for about 20 seconds. Then flip and repeat for a further 15-20 seconds on the other side.
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Remove from the heat, plate up and add your desired toppings. If you’re making more than one, the cinnamon butter mix should be enough to serve 2. For more than two, melt more butter after the second one. Don’t add more to the original mix.