Creamy strawberry overnight oats recipe with a super smooth texture and lots of optional add-ins.
Course
Breakfast
Cuisine
American, British
Keyword
Blended Overnight Oats
Prep Time5minutes
Total Time5minutes
Servings2
Calories303kcal
Ingredients
Base Ingredients
100gfresh strawberries
1cupoats
½cupvegan Greek yoghurt
¼cupsweet non-dairy milk
Add ins:
100gstrawberrieschopped
10gwhite chocolate chips
25gUrban Fruit Strawberry
Instructions
Add the strawberries, Greek yoghurt and non-dairy milk to a blender and blend until smooth. Once the base ingredient liquids are combined, add the oats and blend again until smooth.
Stir in any/ all of the add-ins you want to use, then transfer to two jars/ airtight containers and place in the fridge. Leave to set for at least four hours, ideally overnight, then eat when you’re ready.
If you want to use any of the add-ins as a topping, add to your jars before serving.